Recipes
Cooked the way Italians cook them
Regional dishes from the cooks who make them most often. Tested for clarity, timing, and quantities before they go up.
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Puglia · 10min · EasyYogurt all'Albicocca con Biscotti
Apricot Yogurt with Almond Biscotti
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Toscana · 5min · EasyBiscotti al Latte
Almond cantucci in warm milk
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Toscana · 7h 30min · MediumSchiacciata con l'Uva
Tuscan Harvest Flatbread with Grape Preserve
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Sicilia · 45min · EasyGranola ai Pistacchi
Pistachio Granola
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Toscana · 5min · EasyBiscotti con Caffè
Almond cantucci with espresso
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Sicilia · 3h 30min · MediumBrioche col Tuppo con Marmellata
Sicilian Breakfast Brioche with Apricot Preserve
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