Recipes
Cooked the way Italians cook them
Regional dishes from the cooks who make them most often. Tested for clarity, timing, and quantities before they go up.
-
Puglia · 2h 15min · MediumPasticciotti Salentini
Pugliese custard pastries
-
Toscana · 6h · MediumBomboloni
Italian cream-filled doughnuts
-
Sicilia · 2h · HardCannoli
Crisp shells with ricotta filling
-
Campania · 4h · HardSfogliatelle
Layered ricotta semolina pastries
-
Sicilia · 45min · EasyRicotta Cookies
Soft lemon ricotta cookies
-
Campania · 2h 50min · MediumZeppole
Neapolitan fried doughnuts
-
The Recipe Book
New recipes in your inbox each month.
-
Italian-American · 40min · EasyItalian Wedding Cookies
Almond snowball cookies
-
Sicilia · 5h 15min · MediumGelato al Pistacchio
Pistachio gelato with pistachio cream
-
Campania · 55min · MediumTorta Caprese
Italian chocolate almond cake
-
Piemonte · 1h 10min · MediumCrostata con Crema di Nocciole
Hazelnut Cream Tart
-
Toscana · 40min · EasyCrepes al Cacao con Crema di Nocciola
Cocoa Crepes with Hazelnut Cream
-
Lombardia · 3h 20min · MediumBudino di Cioccolato
Chocolate Pudding
No recipes match this search.
Search the whole site
Searching...