The Journal

Notes from the kitchen

Stories, science, and small lessons from the people and places behind the pantry.

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Made in Italy Products: A Practical Buying Guide to Real Italian Food

Sofia Marchetti

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What Is Pesto Rosso?

Elena Rossi

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Fresh Pasta vs Dry Pasta Calories: Best Choice Guide

Sofia Marchetti

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Are Biscotti Vegan? How to Check the Label and Fix the Mistake

Marco Bellini

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Is Imported Italian Food Worth It? How to Decide Before You Buy

Elena Rossi

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What Wine Goes With Pasta?

Sofia Marchetti

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Slow Dried vs Fast Dried Pasta: 2026 Buying Guide

Marco Bellini

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How to Tell If Pasta Is Really Italian

Marco Bellini

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Italian Pantry Essentials: What to Keep for Better Pasta, Antipasto, and Weeknight Meals

Elena Rossi

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What Is Bianco Pasta?

Sofia Marchetti

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Pasta for 1 Person: How Much to Cook

Elena Rossi

The letter from Sam

One short note a month from the kitchen. Stories, recipes, what we are sourcing.

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