Recipes

Cooked the way Italians cook them

Regional dishes from the cooks who make them most often. Tested for clarity, timing, and quantities before they go up.

Liguria · 18min · Easy
Trofie al Pesto
4.6 (109)
Liguria · 15min · Easy
Bruschetta con Salsa di Noci e Gorgonzola
Grilled bread with walnut sauce and Gorgonzola
4.4 (64)
Umbria · 10min · Easy
Pasta in Bianco
Plain Buttered Pasta
4.4 (76)
Lazio · 25min · Easy
Spaghetti al Patè di Carciofi
Spaghetti with Artichoke Pate
4.6 (112)
Piemonte · 3h 15min · Easy
Panna Cotta alla Nocciola
Hazelnut Panna Cotta
4.5 (83)
Liguria · 25min · Easy
Trofie con Pesto e Pomodorini
Trofie with Pesto and Cherry Tomatoes
4.6 (97)
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Toscana · 1h 30min · Easy
Ricciarelli
Sienese Almond Cookies
4.6 (117)
Liguria · 2h 30min · Easy
Minestrone alla Genovese
Ligurian vegetable soup with pesto
4.6 (113)
Campania · 25min · Easy
Spaghetti alla Puttanesca
4.7 (102)
Campania · 20min · Easy
Penne al Tonno
Penne with Tuna
4.7 (141)
Sicilia · 1h 45min · Easy
Cannoli al Pistacchio
Sicilian ricotta and pistachio cream cannoli
4.7 (289)
Piemonte · 2h 15min · Easy
Panna Cotta
Vanilla Cream with Apricot Coulis
4.7 (156)