Recipes
Cooked the way Italians cook them
Regional dishes from the cooks who make them most often. Tested for clarity, timing, and quantities before they go up.
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Emilia-Romagna · 40min · MediumPetto d'Anatra al Balsamico
Balsamic-Glazed Duck Breast
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Piemonte · 1h 20min · EasyAmaretti Morbidi
Soft Italian almond cookies
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Toscana · 1h · EasyPappa al Pomodoro
Tuscan tomato bread soup
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Sicilia · 1h 15min · MediumPanelle Siciliane
Sicilian chickpea fritters
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Puglia · 35min · MediumSpaghetti all'Assassina
Pan-charred spicy tomato spaghetti
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Campania · 30min · EasyFrittata di Pasta
Crisp leftover spaghetti frittata
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Emilia-Romagna · 35min · EasyTortellini Soup
Cheese tortellini in tomato broth
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Sicilia · 45min · EasyRicotta Cookies
Soft lemon ricotta cookies
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Southern Italy · 45min · EasyPeperonata
Stewed peppers with tomato and basil
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Italian-American · 40min · EasyItalian Wedding Cookies
Almond snowball cookies
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Lombardia · 45min · MediumRisotto ai Funghi
Mushroom risotto
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Italian-American · 45min · EasyZuppa Toscana
Sausage, potato, and kale soup
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