Recipes
Cooked the way Italians cook them
Regional dishes from the cooks who make them most often. Tested for clarity, timing, and quantities before they go up.
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Sicilia · 40min · MediumSarde a Beccafico
Sicilian Stuffed Sardines
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Lazio · 35min · MediumSpaghetti all'Amatriciana
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Lazio · 35min · MediumPenne all'Amatriciana
Roman pasta with guanciale, tomato, and Pecorino Romano
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Lombardia · 30min · EasyRisotto alla Milanese
Saffron Risotto
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Lazio · 35min · MediumBucatini all'Amatriciana
Bucatini with guanciale, tomato, and Pecorino Romano
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